Sarah Consoli's Cookies from
Jersey Ice Cream Company's Recipe
A twist on classic shortbread that tastes delicious and is so easy!
Ingredients
2 sticks salted butter (1 cup)
1/2 cup brown sugar
1 tsp vanilla extract
1/4 tsp salt
2 cups flour
1/2 cup granulated sugar (for rolling)
Method
Cream butter and sugar for two minutes.
Add in vanilla and blend.
Add in salt and blend.
Add in flour one cup at a time and blend.
Roll into one inch balls. Roll in granulated sugar.
Place on a cookie sheet lined with parchment paper and stamp.
Bake at 325ºF. for 22 minutes.